Mix the whole mix white, and separate it into smaller containers for all the colours you wish to mix. Then add the colouring to the smaller quantity and mix. You will automatically have less white that must be coloured and you will also use less colouring. Let it rest...

Always use white margarine and clear vanilla essence (both products available from us) and milk to mix your butter icing. Use half the less margarine and add 1 small teaspoon of baking powder and beet with your flat beater for 7 – 10 minutes. You will never make your...